Peppermint Crunch Cake Ring
Our Peppermint Crunch Cake Ring is the light option for you. It is a flavourful chocolate sponge cake with hints of divine peppermint. This softer and moisty dough crunches with the organic dark chocolate dip all around it.
If you're looking for a special combo, this irresistible one will fresh you up.
For a simple but sweet and crunchy topping, you'll love the sugared mint pieces.
Sodium Bi-Carbonate, Organic Vegan Dark Chocolate (Organic Cocoa Mass, Organic Raw Cane Sugar, Organic Cocoa Butter, Emulsifier: Organic Sunflower Lecithin), Sunflower Oil, Organic Soya Milk (Water, Hulled European Soya Beans), Granulated Sugar, Plain Flour (Wheat Flour, Calcium Carbonate Iron, Niacin, Thiamin, Wheat Gluten, Flour Treatment Agent: Fungal Amylase), Sugared Mint (Sugar, Gum Arabic, Mint Flower, colouring: Copper Complex Chlorophyll, Natural Aroma), Cocoa Powder, Cider Vinegar, Gluten Free Baking Powder (Raising agent (Disodium Pyrophosphate, Sodium Bicarbonate, Rice Flour), Bourbon Vanilla Extract (Alcohol, Bourbon Vanilla), Peppermint Oil, Sea Salt.
For allergens see ingredients in bold.